Summer G&T
A G&T that is meant for those sunny days on the deck!
Ingredients
- 60ml Gin
- 100ml Tribe Gingerade Kombucha
- A dash of honey
- Garnish-Cucumber
Method
- In a glass of ice cubes, pour in the gin & a dash of honey.
- Top the glass up with our Tribe Gingerade Kombucha.
- Garnish it with a cucumber peel.
