Pink Dragon
Ingredients
- 60ml White Rum
- 4-5 cubes of frozen red dragon fruit
- 20ml simple syrup
- 150ml Tribe Unity Kombucha
- Garnish-dried rose buds
Method
- Add frozen dragon fruit, simple syrup, and rum & grind in a mixer.
- Strain & pour it into a glass and top it up with Tribe Unity Kombucha
